Comments on: Corn Muffins Recipe https://www.dessertfortwo.com/blue-corn-muffins/ by Christina Lane Sat, 08 Mar 2025 23:14:44 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Cherryl https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192554442 Sat, 08 Mar 2025 23:14:44 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192554442 When I added the butter and buttermilk to the beaten eggs it looked lumpy like and i didn’t know it would look like that… hope it wasn’t like curdeled

]]> By: Michael https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192553497 Wed, 01 Jan 2025 20:39:49 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192553497 74 yo male here. Made these to
go with black eyed peas for
New Years. Added some grated cheese and they turned out GREAT!
This was the second time I’ve made
these. Wonderful recipe!

]]> By: Becky Dominguez https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192552981 Wed, 27 Nov 2024 21:41:09 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192552981 Could you update the recipe to really make 6 muffins?

]]> By: Cherie Guccione https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192551916 Sun, 08 Sep 2024 15:02:44 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192551916 This recipe is for 12 muffins, I was looking for one for 6. Usually find them on your site.

]]> By: Christine Wilson https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192551907 Sat, 07 Sep 2024 18:25:24 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192551907 Is it just me, or??? At the top it states a small batch for 6 muffins, but the recipe says it yields 12 ? Is it 6 or 12 ? thanks!

]]> By: teachermrw https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192550856 Wed, 12 Jun 2024 01:24:23 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192550856 These muffins are SO GOOD!!! I have made them several times. Thank you for your recipe.

]]> By: Denise https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192550032 Fri, 05 Apr 2024 01:50:09 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192550032 In reply to Kathleen.

I did substitute with honey, but I recommend having the amount as I just did the same amount as the sugar and it was pretty sweet lol.

]]> By: Donna Atkinson https://www.dessertfortwo.com/blue-corn-muffins/comment-page-5/#comment-27174434192549537 Sun, 03 Mar 2024 16:26:39 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192549537 Can you bake this in anything other than muffin tins? Thank you for any suggestions:)

]]> By: Miss M https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192468317 Thu, 22 Jun 2023 16:12:46 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192468317 The cornbread muffins were perfect with a few changes.. I did not have buttermilk but I had buttermilk powder so I put 2 Tbsp. buttermilk powder in the dry ingredients and used 1/2 c water. I also reduced the sugar to 1 Tbsp. I sprayed the muffin tin and put 1/2 tsp salted butter in each cup(no liners). I put the pan in the oven to get the pan and butter hot to create crusty bottoms and sides. When it was smoking hot, the batter was dished into the 6 cups. The batter was thinner than I expected but went with it and that was the best. This was a perfect size batch for us old empty nesters. Thanks for a great recipe!

]]> By: Valerie https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192467519 Tue, 07 Mar 2023 21:52:56 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192467519 I used a regular cupcake tin, and got 10 little cupcakes. They came out great!

]]> By: Agatha https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192467200 Tue, 31 Jan 2023 01:25:29 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192467200 Used avacado oil instead of butter, reduced sugar to 1/2 tsp., used unsweetened soy milk with a 1/4 tsp. of apple cider vinegar instead of buttermilk. And couldn’t find my soda, so used a slightly rounded full teaspon of baking powder. They turned out well. Most corn muffin recipes that use white flour and corn meal use equal amounts of both. I like that this tilts the balance in favor of corn meal. And six muffins is plenty.

]]> By: JJ https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192461877 Wed, 05 Jan 2022 01:46:25 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192461877 Christina saves the day again! Needed a small batch cornbread to go with dinner for just the 2 of us. So of course I go right to the source, Christina. This was excellent perfect amount of sweet, corn, moist, goodness.

]]> By: Cathie Johnson https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192461796 Sat, 01 Jan 2022 20:58:09 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192461796 Love your website & these muffins… made them to go with my Black-Eyed Peas for New Year’s Dinner!

]]> By: Barb Hanson https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192460521 Wed, 24 Nov 2021 23:09:44 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192460521 I made these last week to go with Black Bean chili and they were light and moist. Perfect. Question, why do you recommend aluminum-free baking powder?

]]> By: Cindy https://www.dessertfortwo.com/blue-corn-muffins/comment-page-4/#comment-27174434192457593 Thu, 07 Oct 2021 21:31:18 +0000 http://www.dessertfortwo.com/?p=2418#comment-27174434192457593 Fantastic! I added a bit of shredded cheese and chopped jarred jalapeños. Was a hugh hit with my hubby. Thanks!

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