Wonderful!! Thank you for your response. I will try the recipe & if I have leftovers that will be a bonus.
Teresa
I do! The recipe is great. Maybe you’ll have leftovers. Leftovers are great. Try it!
]]>Just cook the chicken and the sauce ingredients in a regular saucepan, and when it’s done, do the cornstarch thing to thicken it. It should be just fine :)
]]>How would you cook this if yoy don’t have an instant pot?
This recipe sounds soooo good!
I wonder if you and I are in the same IP group? I’ve seen a woman post about IP recipes she’s making in her semi–SO COOL! You sound so amazing–cooking on the road and working so hard :)
So, if you don’t have rice wine vinegar, I would use any kind of vinegar you have. Or, maybe lemon juice? If you don’t have anything else acidic, it’s fine to leave it out. It might be a touch too sweet (because the vinegar balances the sugar), so go easy on the brown sugar?
Good luck :) Let me know how it goes :) Drive safe!
No :)
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]]>Thank you Christina!! Did exactly as you said (for some reason boneless skinless thighsare a hot item during this pandemic). This recipe was SO easy and DELICIOUS, it will become a regular item on our menu. I have a 5 month old and dishes like this are so valuable ❤️🙌🏼
]]>Yes. 6 quart
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