Comments on: Garlic Chicken Thighs https://www.dessertfortwo.com/honey-garlic-chicken-thighs/ by Christina Lane Mon, 05 Jan 2026 23:41:17 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Josie https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192562497 Mon, 05 Jan 2026 23:41:17 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192562497 What a great recipe! My family loved it. Thank you!

]]> By: Christina Lane https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192554621 Mon, 17 Mar 2025 18:05:02 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192554621 In reply to Alexis.

You can :)

]]> By: Tasha https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192554408 Thu, 06 Mar 2025 21:46:05 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192554408 Could you use some hot honey also to make it a little spicer?

]]> By: Alexis https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192553879 Thu, 30 Jan 2025 16:13:38 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192553879 Could I sub fresh green beans instead of broccoli? Or would that not do well in oven

]]> By: Christina Lane https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192549462 Wed, 28 Feb 2024 17:12:38 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192549462 In reply to Jahleena.

No, I’m sorry. It won’t puff in the oil while frying like cornstarch will.

]]> By: Jahleena https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192549326 Thu, 22 Feb 2024 00:53:28 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192549326 Can I use flour instead of cornstarch?

]]> By: Kim Prifogle https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192549070 Tue, 06 Feb 2024 23:28:44 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192549070 So good! Tried this recipe a couple nights ago and it was a winner! I had 6 chicken thighs, so I doubled the sauce. Wish I would have saved a bit to coat again at the very end, but there was still some in the pan that I was able to toss in after it baked for a bit, as suggested. The chicken had a great texture. It was crisp, but also really tender.
There’s a local restaurant that serves a delicious sticky chicken sandwich – I think this gets close; might add a bit of spice to the next batch.

]]> By: Abby Peacock https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192548691 Mon, 08 Jan 2024 23:44:34 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192548691 Tasted delicious! It even had a good crisp with the sauce so that was exciting. My husband said this was comparable to something that he would get at a restaurant so I am happy about that.

]]> By: Christina Lane https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192548193 Fri, 24 Nov 2023 21:53:25 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192548193 In reply to Courtney.

Oh yes! I will test this out, but I’m pretty sure it would work.

]]> By: Courtney https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-8/#comment-27174434192548076 Wed, 15 Nov 2023 18:09:16 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192548076 Could this be done in an air fryer somehow?

]]> By: Jesse Matlock https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-7/#comment-27174434192483028 Mon, 18 Sep 2023 12:38:17 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192483028 This is an amazing meal! The fam loved it!
Will reserve extra sauce for dipping next time! I love the flavor combo and the corn starch makes a great crispy coating, better than the Chinese place. With the chicken thighs each bite was so tender, unlike chicken breast.

Get the skin on bone in and debone those thighs, it only takes seconds per piece once you get the hang of it.

This one’s going in the book!!

]]> By: Cyndy https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-7/#comment-27174434192468746 Mon, 24 Jul 2023 00:27:17 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192468746 ]]> Thank you Christina, my dinner tonight was so satisfyingly delicious! I usually have a penchant for twisting a recipe(bad habit from my days contributing to a food blog). I got so wrapped up in wanting to get the chicken in the oven I forgot to put the broccoli on the pan so, I steamed it. I’ll be making this one more often. 😋

]]> By: Laurie Puerto https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-7/#comment-27174434192468316 Thu, 22 Jun 2023 04:58:48 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192468316 Lol . I think I’m going to have to make it as much as you!😋👅]]> In reply to Rachel.

😂 Lol . I think I’m going to have to make it as much as you!😋👅

]]> By: Jade https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-7/#comment-27174434192468071 Thu, 18 May 2023 17:35:46 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192468071 ]]> I cooked this with egg fried noodles and it was literally amazing!! Saving this recipe 😍

]]> By: Donna DiCesare https://www.dessertfortwo.com/honey-garlic-chicken-thighs/comment-page-7/#comment-27174434192468042 Sun, 14 May 2023 21:59:58 +0000 http://www.dessertfortwo.com/?p=16417#comment-27174434192468042 This was delicious! I used chicken breasts and cooked them thoroughly in the pan. I cooked in batches. Then I sautéed julienned carrots & celery in the pan juices. Poured the sauce over( I doubled the sauce) and reduced a bit. Added the cooked chicken and heated through. Served over brown rice and sprinkled chopped roasted almonds to finish. So delicious!

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