Comments on: No Bake Peanut Butter Pie https://www.dessertfortwo.com/peanut-butter-pie/ by Christina Lane Fri, 25 Jul 2025 22:26:35 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Mary Jane Goucher https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-27174434192559150 Fri, 25 Jul 2025 22:26:35 +0000 http://www.dessertfortwo.com/?p=233#comment-27174434192559150 Going to make peanut butter pie, Thank You

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By: Christina Lane https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-27174434192399642 Mon, 25 Sep 2017 18:45:23 +0000 http://www.dessertfortwo.com/?p=233#comment-27174434192399642 In reply to Ashley.

I think so :) Wrap tightly in plastic wrap and freeze. Defrost in fridge overnight.

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By: Ashley https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-27174434192399517 Wed, 20 Sep 2017 17:17:20 +0000 http://www.dessertfortwo.com/?p=233#comment-27174434192399517 Can this be frozen if there are leftovers (it’s just me, myself and I :-) )?

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By: Christina Lane https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-27174434192384520 Sat, 24 Sep 2016 23:03:06 +0000 http://www.dessertfortwo.com/?p=233#comment-27174434192384520 In reply to Kerri.

About 1.5 cups? I’m just guessing, heh. Sorry! Best of luck!

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By: Kerri https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-27174434192384479 Fri, 23 Sep 2016 16:19:36 +0000 http://www.dessertfortwo.com/?p=233#comment-27174434192384479 If I wanted to use Graham Cracker Crumbs instead of the cookies, how much would I need?

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By: Chef Dennis https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-117 Sat, 05 Jun 2010 21:39:43 +0000 http://www.dessertfortwo.com/?p=233#comment-117 this is a great version of peanut butter pie!!! I have to admit mine has cream cheese in it…sigh
thanks so much for sharing!

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By: Ashley@thehungryscholar https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-116 Wed, 02 Jun 2010 18:27:18 +0000 http://www.dessertfortwo.com/?p=233#comment-116 What a great idea. I have never had/made peanut butter pie. Thanks for sharing!

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By: sarah https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-115 Tue, 01 Jun 2010 03:16:57 +0000 http://www.dessertfortwo.com/?p=233#comment-115 I’ve never had peanut butter pie, and I’m not sure why. It sounds something that’s right up my alley.

Glad you stopped by and I hope to have you on the next round up. It’s always good to have a fellow hot dog lover around.

I’ve got your citrus buttermilk pudding cake on the list to make this week. I’m so excited! I’ll let you know how it goes – delish I’m sure!

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By: Hannah https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-114 Mon, 31 May 2010 18:45:43 +0000 http://www.dessertfortwo.com/?p=233#comment-114 Mmm, it looks so light and fluffy, like a peanut cloud nestled on a crust!

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By: Heather I. https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-113 Mon, 31 May 2010 04:17:50 +0000 http://www.dessertfortwo.com/?p=233#comment-113 I have to agree with you about the no cream cheese thing. It makes it seem more like a cheesecake hybrid or something. This sounds delicious- I’d love to try it!

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By: Seth @ Boy Meets Food https://www.dessertfortwo.com/peanut-butter-pie/comment-page-1/#comment-112 Thu, 27 May 2010 13:04:07 +0000 http://www.dessertfortwo.com/?p=233#comment-112 I sure do love peanut butter pie. Although… I love pretty much anything with peanut butter in it, on it, or even spread around it. I made a peanut butter and jelly pie one time that was really good. This looks deliciously decadent.

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