Comments on: Carrot Cake Cupcake Recipe with Cream Cheese Frosting https://www.dessertfortwo.com/carrot-cake-cupcakes/ by Christina Lane Thu, 14 Dec 2023 22:44:00 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: susan crawford https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192548274 Sun, 03 Dec 2023 20:32:24 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192548274 i followed the instrctions to a T and BARELY got enough batter for 6 cupccakes

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By: Star https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192467171 Thu, 26 Jan 2023 22:51:59 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192467171 Absolutely loved the carrot cake cupcakes! I left out the coconut, not a fan. They were super moist and frosting was perfect. Six cupcakes at a time is perfect for my husband and myself. Thank you for the recipe.

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By: Christina Lane https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463847 Wed, 25 May 2022 13:21:55 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463847 In reply to Gee.

Yes

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By: Gee https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463795 Fri, 20 May 2022 12:51:05 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463795 can I eliminate the coconut?

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By: Cheryl A. https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463362 Mon, 18 Apr 2022 13:54:48 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463362 Made these for an Easter dessert, and they are delicious! Especially loved that they are quick to make in the separate bowls and only needed the mixer for the frosting (also divine). The frosting sets well and holds its shape when refrigerated so that a short “warm up” on counter is perfect. Thanks Christina!

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By: Christina Lane https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463334 Fri, 15 Apr 2022 22:03:43 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463334 In reply to Kate Kelly.

Thanks so much! Yes, just follow the recipe exactly, times 3. :)

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By: Kate Kelly https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463328 Fri, 15 Apr 2022 13:40:41 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463328 Hi Christina – made these and was WOWWED! I’d love to (at least) triple the recipe for a large crowd… any recommendations on how to properly do so? Thank you!

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By: GenH https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-4/#comment-27174434192463241 Sun, 27 Feb 2022 01:37:02 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463241 OMG
I just made these, devoured one already and I’m halfway through my second cupcake!!
I omitted the frosting because of extra calories, I doubled the recipe and just used 1/2 cup organic coconut sugar. I also used half organic spelt flour and half organic all purpose flour and used 1/4 cup whole buttermilk instead of sour cream. This was delicious! It came out like a carrot cake muffin with just a hint of sugar which is what I was going for!!!!
We have been tailoring desserts to cut down in the amount of sugar intake in our family and I have to tell you this ROCKS!!
THANK YOU!! I will definitely be making these again!!!
My husband loves them also!
By the way my yeild was 11 cupcakes from this
Please make these you will enjoy it!

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By: Dan https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463240 Fri, 17 Dec 2021 21:15:25 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463240 Can I bake this as a loaf in a small tin rather than as cupcakes?

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By: Hind M https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463239 Thu, 22 Jul 2021 20:10:35 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463239 Loved this recipe, the cupcakes turned out so yummy! I used GF flour (1-to-1) and replaced the coconut flakes with 1/3 cup almond flour and it turned out great. That way I didn’t have to add sour cream and it became dairy-free. I also only used cinnamon and ginger for spices. This will be my go-to carrot cake recipe!

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By: Lynda https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463238 Sun, 04 Apr 2021 19:18:52 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463238 Perfect Easter dessert recipe for two – I would recommend checking to see if they are done at about 22 minutes, otherwise mine would have been overbaked.

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By: Rachel https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463237 Sun, 04 Apr 2021 03:12:58 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463237 Thank you for sharing this recipe in Instagram just in time for my little Easter gathering! The cupcakes are cooling on my counter now and smell so good!

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By: Joseph https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463236 Wed, 31 Mar 2021 17:04:26 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463236 No Canola oil Please. A G M O. Weed. original use prior to being genetically changed was Lubricant for Ball bearings in Machinery.

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By: Christina Lane https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463235 Tue, 24 Nov 2020 18:42:31 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463235 In reply to Jessica.

Hmm…haven’t tried it, but no more than 1/4 cup. Coat them with flour first so they don’t sink :)

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By: Jessica https://www.dessertfortwo.com/carrot-cake-cupcakes/comment-page-3/#comment-27174434192463234 Thu, 19 Nov 2020 21:46:21 +0000 http://www.dessertfortwo.com/?p=15621#comment-27174434192463234 Sorry if this is a duplicate…I wasn’t sure if my question went through the first time. Can I add raisins to these? And if so, how much would you recommend?

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